LCCC Partners to Offer Noncredit Cooking Classes

Schnecksville, Pa., Feb. 25, 2016 – Through partnerships with Catasauqua and Whitehall School Districts, Lehigh Carbon Community College (LCCC) can offer a variety of noncredit cooking classes to the community on a convenient and flexible schedule. Locations vary; additional materials fees may apply and are payable to the instructor. For a complete listing of the following courses, visit www.lccc.edu.
  • Cupcake – Wednesday, March 2 from 7 to 9 p.m. Fee is $30
  • 30-Minute Meals – Wednesday, April 27 from 6:30 – 9:30 p.m. Fee is $40
  • Nut Roll – Tuesday, March 15 from 7 to 8:30 p.m. Fee is $25
  • Cheeses of Europe – Wednesday, March 16 from 7 to 9 p.m. Fee is $30
  • Kiffles – Tuesday, March 22 from 7 to 8:30 p.m. Fee is $25
  • Knife Skills – Wednesday, March 23 from 7:30 to 9:30 p.m. Fee is $30
  • Kiffles – Wednesday, March 30 from 7 to 8:30 p.m. Fee is $25
  • Canning – Wednesday, April 6 from 7 to 9 p.m. Fee is $30
  • Cheesemaking I – Wednesday, April 13 from 7 to 8:30 p.m. Fee is $25
  • Cheesemaking II – Wednesday, April 20 from 7 to 8:30 p.m. Fee is $35
  • Italian Soul Food – Wednesday, May 4-18 from 6:30 to 9:30 p.m. Fee is $82
To register, call 610-799-1197 or email ncregistrar@mymail.lccc.edu.
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