On Thursday, Pennsylvania’s Agricultural Land Preservation Board safeguarded 2,848 additional acres on 39 farms in 19 counties through the state’s nation-leading farmland preservation program.
A farm owned by Craig A. and Theresa E. Luckenbill Farm, which is a 147.73-acre crop farm in Wayne Township, was the lone farm added to the list from Schuylkill County.
Since 1988, state, federal, and local governments have ensured that 5,675 Pennsylvania farms, covering 579,940 acres, in 59 counties will continue to be farms in the future.
“Our ability to feed a growing world and give consumers the locally-produced food they want is inextricably tied to how well we preserve farmland and protect our abundant natural resources,” said Agriculture Secretary Russell Redding. “Beautiful open spaces, clean water and fertile soil aren’t going to stay just because we want them, but because they provide economic opportunities that meet specific goals: producing food and fiber, giving consumers what they want, and enriching our quality of life.”
Governor Tom Wolf’s proposed budget for 2020 includes a $40 million investment in preserving more farms to safeguard agriculture for the future. At today’s meeting, the state board set the 2020 spending threshold at $43 million, which is the highest amount set aside to preserve farmland since 2007. In addition, county programs have certified $16.4 million in new funding for 2020.
The 40 farms preserved today are in Beaver, Berks, Bucks, Butler, Cambria, Centre, Chester, Cumberland, Dauphin, Huntingdon, Lancaster, Lebanon, Lehigh, Lycoming, Northampton, Perry, Schuylkill, Union, and Wyoming counties. The farms preserved include crop, beef, livestock, dairy, and poultry operations.
Notable easement purchases from today’s meeting include the Sandra Brzezinski Farm, a 146.89-acre Cambria County crop farm. Brezezinski donated the farm to fulfill her late brother Tom Kepshire’s request that the farm remain in agriculture. She is ensuring her brother’s wishes by preserving it and actively advocating for farmland preservation in her community. The state board will reimburse incidental costs of securing the donation.
Also among the farms preserved today was a 95.26-acre Cumberland County crop farm, owned by Rose Dillner, which includes the Benjamin Blythe Homestead. Blythe, was one of the first settlers in western Cumberland County. The homestead is on the National Register of Historic Places.
Blue Rock Farm, a 90.17-acre farm in Bucks County was preserved using state, county, municipal funds combined with private funding from Heritage Conservancy. Farmland preservation program thrives on strong partnerships among all levels of government and non-profits like Heritage Conservancy.
The Pennsylvania Agricultural Conservation Easement Purchase Program is dedicated to slowing the loss of prime farmland to non-agricultural uses. Funding allows state, county, and local governments to purchase conservation easements from owners of quality farmland. State, county, local, and federal funds committed at the meeting are allocated to county programs to purchase development rights to preserve farms on county waiting lists.
“Our ability to feed a growing world and give consumers the locally-produced food they want is inextricably tied to how well we preserve farmland and protect our abundant natural resources,” said Agriculture Secretary Russell Redding. “Beautiful open spaces, clean water and fertile soil aren’t going to stay just because we want them, but because they provide economic opportunities that meet specific goals: producing food and fiber, giving consumers what they want, and enriching our quality of life.”
Governor Tom Wolf’s proposed budget for 2020 includes a $40 million investment in preserving more farms to safeguard agriculture for the future. At today’s meeting, the state board set the 2020 spending threshold at $43 million, which is the highest amount set aside to preserve farmland since 2007. In addition, county programs have certified $16.4 million in new funding for 2020.
The 40 farms preserved today are in Beaver, Berks, Bucks, Butler, Cambria, Centre, Chester, Cumberland, Dauphin, Huntingdon, Lancaster, Lebanon, Lehigh, Lycoming, Northampton, Perry, Schuylkill, Union, and Wyoming counties. The farms preserved include crop, beef, livestock, dairy, and poultry operations.
Notable easement purchases from today’s meeting include the Sandra Brzezinski Farm, a 146.89-acre Cambria County crop farm. Brezezinski donated the farm to fulfill her late brother Tom Kepshire’s request that the farm remain in agriculture. She is ensuring her brother’s wishes by preserving it and actively advocating for farmland preservation in her community. The state board will reimburse incidental costs of securing the donation.
Also among the farms preserved today was a 95.26-acre Cumberland County crop farm, owned by Rose Dillner, which includes the Benjamin Blythe Homestead. Blythe, was one of the first settlers in western Cumberland County. The homestead is on the National Register of Historic Places.
Blue Rock Farm, a 90.17-acre farm in Bucks County was preserved using state, county, municipal funds combined with private funding from Heritage Conservancy. Farmland preservation program thrives on strong partnerships among all levels of government and non-profits like Heritage Conservancy.
The Pennsylvania Agricultural Conservation Easement Purchase Program is dedicated to slowing the loss of prime farmland to non-agricultural uses. Funding allows state, county, and local governments to purchase conservation easements from owners of quality farmland. State, county, local, and federal funds committed at the meeting are allocated to county programs to purchase development rights to preserve farms on county waiting lists.